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Founder’s Day at Muhammad Farms

By Dr. Ridgely Abdul Mu’min Muhammad
-Guest Columnist- | Last updated: Aug 16, 2007 - 11:07:00 AM

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Visitors from Minnesota, Louisiana, Mississippi, North Carolina, and Arkansas on Farm Tour.
The entire weekend was a learning experience. My family and I are in our second year having a garden, and seeing the daily attention it needs and the experience at Muhammad Farms lets me know that we all must be involved in the agricultural ministry in some way to reach and feed all of our people.
Khashimah Muhammad

( - Over 200 guests visited Muhammad Farms in Bronwood, Ga on Saturday, July 7, to help us celebrate the 77th anniversary of Master Fard Muhammad making Himself and His Mission known on July 4, 1930 in Detroit, Mich.

The activities really started on Friday evening with a fish fry at the Ministry of Agriculture House which served as a networking experience from Believers from across the country. The highlight of the dinner was that good ol’ fish sandwich that the Nation of Islam is known for. The fish was dipped, of course, in a batter consisting of Muhammad Farms Whole Wheat Flour recently milled from 40 acres of wheat harvested in June of this year.

On Saturday, our goal was to give our 200 visitors a taste of farming and rural life as compared to the cities where they came from. We had buses to come form Newark, N.J., New York City and Atlanta. Cars and vans came from as far away as Minnesota, Arkansas, Washington, DC and Texas.

In the morning we divided the visitors up into five different work groups: One group picked and washed squash; another group picked watermelons that were loaded out of the field by another group; another group picked sweet corn, while a separate group processed the corn by cutting off the tips. We have to cut the tips out of our corn because we do not use any chemicals to kill the corn ear worm that usually eats a few kernels of the corn at the very tip. We pointed out to them that when we grow sweet corn without pesticides, we can not turn around and sell this corn to the open market, because they demand that we use chemicals to kill all corn ear worms that might eat a little bit of the corn at its tip.

One of participants in the corn harvest—Sister Khashimah Muhammad of Little Rock, Ark.—, stated, “Its one thing to hear about ‘our farm’ half way across the country, but to go and see the fields of corn, wheat, watermelons, eggplant and other vegetables and see some of the work involved in maintaining it was an inspiring and awesome experience. The cutting and the bagging of the corn that I helped to do was only a small taste of the daily work that goes on at Muhammad Farms.”

After fighting the gnats, mosquitoes and heat, our visitors cut into some freshly picked watermelons as they waited on their “hay ride” tour of Muhammad Farms. The hay ride wagon was loaned to us by a long time friend and supporter of the Nation of Islam from Leesburg, Ga., Reverend Roosevelt Carter. Even with our 40-passenger wagon, it took us 5 trips to give everyone the tour of our and your 1,600-acre farm.

The visitors saw fields of squash, navy beans, peanuts, watermelons, sweet corn, field corn, soybeans, eggplants and cantaloupes. Since the Honorable Elijah Muhammad’s book titled “How to Eat to Live” taught us not to eat peanuts and soybeans, some of our visitors wanted us to explain why we grew them.

There are both agronomic and economic reasons for us in Southwest Georgia to grow peanuts and soybeans, especially since we do not want to use artificial fertilizers and herbicides. The economic reason for growing peanuts and soybeans is that there is a local infrastructure set up to pick, purchase and transport these commodities. With the donations from the Three Year Economic Savings Program, we purchased a used grain combine and peanut picker. These machines enable us to harvest as much as 20-40 acres per day of navy beans, soybeans, wheat, field corn and peanuts. On the other hand. in a two-hour period, it took 20 people to pick two acres of sweet corn.

If I paid these visitors $7 per hour, the cost would be $140 per acre. On the other hand, the estimated cost of running a grain combine to pick field corn or wheat is $30 per acre and a lot less headaches. Therefore, we can pick 200 acres of field corn or peanuts in 10 days using only one tractor driver. Whereas, if we were to use 20 hand pickers in an eight-hour day, it would take us 200/8 or 25 days under perfect weather conditions.

After we pick the field corn, peanuts and soybeans, we can put them on trailers and drive 8 miles where we can sell them, get paid that day, and be back at the farm within and hour. On the other hand, if we grew 200 acres of sweet corn, I would have to drive all over the country to get them sold and have to worry about refrigeration on top of that because there is no local market for that much chemical free sweet corn.

George Washington Carver saved the agriculture of the South by introducing the peanut to replace the nutrients taken from the soil by cotton and corn. Peanuts, soybeans and navy beans put nitrogen back into the soil that is available for the next crop planted in rotation behind the peanuts. In addition, since peanuts are a root crop, their very growth and harvesting help to break up the hard red clay at Muhammad Farms, conditioning the soil for the next crop to be grown.

Peanuts spread out and choke the weeds reducing the weed population in a field where you can then grow another crop and not have to spray chemical herbicides to protect your crop.

The tour was followed up with fun and games for the children at the Ministry of Agriculture House along with a dinner prepared by Sister Anne from produce from Muhammad Farms including eggplants, squash and sweet corn capped off by a slice of Muhammad Farms watermelon.

Sister Constance Muhammad commented, “I am especially appreciative that our children were allowed to participate with us in going out into the field and assisting with our gathering efforts. It was the highlight of their day! The food was wonderful as always and the lecture was thought provoking.”

After dinner, as advertised, we gave a PowerPoint presentation on the significance of July 4, 1930 and why Master Fard Muhammad may have chosen this date for the announcement of Himself and His Mission. The presentation is called “Two in the Womb” and is dedicated to show why July 4, 1930 was so significant from an astronomical point of view and why Master Fard Muhammad may have chosen this date to make Himself and His Mission known. The lecture turned into a mini-course on the fallacies of western economic theory and introduced a new paradigm based on the Messenger’s Economic Blueprint.

On Sunday, we took our annual “Footsteps of the Messenger Tour” through Cordele, Macon, DeepStep, and Sandersville, Ga. After the tour, Sister Khashimah Muhammad stated, “I really appreciated and enjoyed the tour of the Honorable Elijah Muhammad’s footsteps. Being in some of the same places, hearing some of the stories of his life and just seeing the environment that helped to shape one of the greatest men in our history meant a lot to me.

“The entire weekend was a learning experience. My family and I are in our second year having a garden, and seeing the daily attention it needs and the experience at Muhammad Farms lets me know that we all must be involved in the agricultural ministry in some way to reach and feed all of our people.”

(Dr. Ridgely Abdul Mu’min Muhammad is the Nation of Islam’s Minister of Agriculture, who serves as the farm manager of a 1,600-acre farm in southwest Georgia owned by the Nation of Islam. For more information, visit or email